INNOVATION & INVENTION DAY

PLACE : KOTA FESYEN , MITC MELAKA

TIME : 20 & 21 SEPTEMBER 2013

PROJECT : MESIN PEMBAKAR LEMANG

PROBLEM:

Usually people will use traditional method to burn lemang. This process is inefficient because the process will take time, unsafe environment and produce low quality cook of lemang

NOVELTY :

Using machine to investigate the efficiency and effectiveness of new ideas to the process of burning lemang

OBJECTIVE:

-focus on lemang seller

-produce good quality of lemang

-use friendly product

-environmental friendly

UNIQUE:

-durable product

-lemang will cook evenly

-easy to operate

-environmental friendly

-using 3 in 1 method of burning

MARKET POTENTIAL:

-lemang machine burner is new locally sources material and market potential is able to provide a good taste and a good quality of lemang rather than using old method of burning lemang. Not only on Hari Raya, or even lemang can also be eaten on weekdays

Team Members with company representative

Lemang Machine Burner

Banner

 Ceremony officiated by Mohd Rawi bin Abd Hamid

During the evaluation by the jury 

Description of project with Rektor and Yab Mohd Rawi bin Abd Hamid

 Won a gold medal

Together with company representatives